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Delicious Cheese Fritters
Indulge in the delightful and savory flavors of Keto Cheesy Fritters. These crispy fritters are a perfect low-carb snack or appetizer option for those following a keto lifestyle. Packed with cheesy goodness and a hint of herbs and spices, these fritters are sure to satisfy your cravings while keeping you on track with your dietary goals. Whether enjoyed on their own or paired with a dipping sauce, these delicious cheese fritters are a crowd-pleaser that everyone can enjoy.
20 minutes220 Calories4 Servings
Ingredients
Eggs (Large)2
Almond Flour1/2 cup
Shredded Mozzarella Cheese2 cups
Grated Parmesan Cheese1/4 cup
Garlic Powder1/4 teaspoon
Onion Powder1/4 teaspoon
Dried Oregano1/2 teaspoon
Salt and Pepperto taste
Oil (such as avocado oil or coconut oil)for frying
Instructions
- 1In a large mixing bowl, combine the shredded mozzarella cheese, almond flour, grated Parmesan cheese, garlic powder, onion powder, dried oregano, salt, and pepper.
- 2Crack the eggs into the bowl and mix everything together until well combined. The mixture should be thick and sticky.
- 3Heat oil in a skillet or frying pan over medium heat.
- 4Scoop about 2 tablespoons of the fritter mixture and shape it into a small round patty using your hands. Repeat with the remaining mixture.
- 5Carefully place the fritters into the hot oil, making sure not to overcrowd the pan. Cook for about 2-3 minutes on each side until golden brown and crispy.
- 6Remove the fritters from the oil and place them on a paper towel-lined plate to drain excess oil.
- 7Repeat the cooking process with the remaining fritters until all are cooked.
- 8Serve the Keto Cheesy Fritters hot as a snack or appetizer. They can be enjoyed on their own or paired with a keto-friendly dipping sauce of your choice.